Not much rain to speak of recently…only 14.6 inches for Black Creek Estates in 2022. Sposed to be some on the way this week so, we’ll see. Went to vote Monday morning and Katie Shults done broke one of the machines. Can’t take her anywhere… For those who have been trying to contact our office this last two weeks, we have been without telephone or computer service since October 7th. This is a result of a mistake made by AT&T and they are in no hurry to accept responsibility or expedite the repair. Remember when their commercial said “We may be the only phone company in town but, we try not to act like it”? Now they do. They can flip a switch and stop service but, it takes an act of Congress to flip it back on. Does no good whatsoever to complain. The public overwhelmingly approved the County to proceed with a Grant application to address the flooding issues in the D’Hanis area. The application process is gonna cost us about $45,000 but I am understanding that this will be reimbursed or included as an expense in the grant itself. Pct 1 advertised for bids to remodel and add on to their office and got the required 3 bids. I can’t believe the cost of materials. The low bid was a little over $134,000! More than it cost me to build my 2,500 sq ft house including the 2 car garage. Early voting started Monday and the parking lot at the Annex remained full almost all day. I think this is a good sign. We have got to start taking our country back so, why not start now. I am hoping that all the incumbent Democrat office holders are voted out of office. Our current Democratic Socialist regime has to be dismantled soon. Our children and grandchildren need the opportunity to grow up in the same country that our generation grew up in. My apologies to the Greatest Generation. For those of you, who think that the bigger the number of political signs along the roadway, the better the candidate, please stay home. Early voting numbers for the County were up quite a bit. At the Devine/Natalia site located at the County Annex building across from Tractor Supply there were 357 folks showed up to vote on the first day. In Castroville, 533 voted and in Hondo, 400 voted. We need to pick it up a little over here. There is a possibility that we will begin the process of paving Zig Zag Rd. from SH 132 to the city limits out towards Rose Hill. Depends on the City Contractor and the weather. We still need folks to pray for rain. It has cooled off a little but, we need rain.
We had a fun day at Devine Acres this Saturday. Mommy even got to ride the barrel train. I won’t say my knees enjoyed the cramped quarters with toddlers sitting on me, but it was really fun, goes a lot faster than I thought it could, sort of like a country roller coaster. The toddlers were screaming with delight every time we went around the bend. Tucky loved the gem stone mining activity, the duck races, and of course, the jumping pad (his all-time favorite). That evening we had a modern water balloon fight with cousin Audrey and my two kids. I say modern, because my sister bought the fancy ones that fill up 20 balloons at one time. I’d never seen them in action before, they are truly amazing. I’ve always been too cheap to buy those new fangled water balloons, and usually get the “fill yourself” kind from the dollar stores. But I might make a little splurge next time. I’ll tell you what though, those balloons go just as fast as you fill them. Easy come, easy go. Of course, I was smart enough to grab little baby Kenneth so I wouldn’t get water bombed. My sister had to fend for herself while I sat comfortably in a lawn chair, with a baby shield. Little Audrey was kind enough to use some of the water bombs to water my plants instead of attacking her cousins, so that was nice. My children the teenager and the toddler went at each other with a vengeance. I know they love each other, but they don’t like to show it very often. What is that saying? All is fair in love and water balloon war I guess. Tuckers favorite thing to do is like a shot put throw, where he holds the water balloon in one hand and swings around in a circle to launch it. Later that evening, we played a game of Simon Says, and that’s always fun to watch. Tucker’s a little too high strung to follow the rules or even realize them in that game. I never was very good at that game either. But it does keep him standing fairly still in one general area for quite a while, so cheers to that! We’ve done water balloons several times over the past few weeks, and somehow, he’s never “accidentally” hit me with any of them. Pretty amazing. Maybe he’s gonna be a champion shot put thrower, trained with water balloons (and the importance of not hitting mom so she’ll keep filling them up). I guess all is fair in love and water balloon war–AS LONG AS YOU DON’T HIT MOM WITH ONE!
Well, last week was pretty busy, as in addition to my usual times of working with the Auxiliary, either in the gift shop, or work shop, I added a couple of shifts helping at the library during the book sale that is an annual affair. It is always interesting, and one of the times, in the past that I helped; my friend and I were our own best customers! This year, there weren’t too many customers as this is one of the first years since the pandemic and they just aren’t coming out. Wow, it’s that spooky time of year again when tiny princesses, robots, and various scary people will be knocking on doors, shouting, or saying politely, “trick or treat”, “trick or treat”, and we will hand out candy or perhaps pencils or stickers. Living as I do, several miles out in the country, I know that there most probably won’t be any of these cute kids at my home. Also I am invited to a friend’s home in town and all of her guests will be helping her give candy, pencils and all sorts of things to the “trick or treaters”, who come to her home. She lives on a street that the tradition is to go to homes on that street, as in years past, those people had the most and best treats. I’ve been told it is the old “silk stocking” district, or the street where “rich people live. The crowds of children that come to this street is sort of like it was when my children were small and we lived on Colonial Parkway in Devine and frequently used 20 or more pounds of candy! Costumes have changed quite a lot since I was a child. Back then, we had masks shaped like a dog or cat or some other animal, but most of us wore the little “Lone Ranger” type of mask that had an elastic band that went around our head. (Also, probably because this type of mask only cost a dime and that was all a lot of people could afford). Many of today’s costumes and masks are really elaborate, with the masks being made of rubber and covering the whole head. You can be almost anyone or anything you want to be, from the president of the United States to a rock star, or almost any animal or hobgoblin you choose. One year, at Halloween, when I was in Galveston, with my daughter, her son decided he wanted to be a green crow, of all things. Believe it or not, she and I with a little help from her husband created him a costume by sewing layers of nylon net to a backing and then cutting into it to form ‘feathers’. He was as cute as could be. Over the years, with my children, I created all types of costumes, for them as well as for myself. The year I was helping as a volunteer at the nursing home (then called Leisure Lodge), I went as a mummy and had to be pushed around in a wheelchair all evening because my wrappings kept coming off. It was a hoot, as the residents couldn’t figure out who I was. We had a great time. At home, I usually answered the door dressed as a ghost; and we frequently had “headless Fred” hanging in the tree by the front door. For many years, when the kids were smaller, there would be several of us mothers who would get together and take our children trick or treating as a group. It was safer in those days to even go trick or treating. When I was growing up, I really don’t remember actually going trick or treating, except to two or three homes in my immediate neighborhoods; however, I do remember friends or relatives having Halloween parties that we attended. Also, our mothers brought treats to school for the class, which was allowed in those long-ago days! Of course, in the mid 40s, when I was of an age to go trick or treating, sugar and shortening were rationed, as were tires and gasoline, so the greatest distance we would have been able to go would have been around the block, or over to any friend who lived within walking distance. Also, during part of this World War II time, we were subject to “blackouts”, where you were not allowed to have any lights on in your home, or if you did, you had to have blackout curtains on your windows so that no light showed through. At this time, the streetlights were extinguished, and this would preclude anyone walking around with a flashlight or a pumpkin with a lit candle. If there was any type of light on in your home during this time, the Air Raid Warden would be sure to tell you to put it out, and you would possibly be given a ticket. The origins of Halloween date back to the Celts. They lived in the area that is now known as England, northern France and Ireland. It was the Celts who traditionally celebrated a holiday called Samhain, which was celebrated on the night before the New Year began, marked the end of harvest season, and the beginning of the long, cold winter. They believed that on this night, witches and ghosts ruled, and that the souls of the dead would rise to visit the places where they had lived. Fires were built to frighten the witches away, but food and lanterns were set out to welcome the ghosts and dead souls. At a later time, Roman conquerors combined their own celebration of the dead with Samhain. November 1 was named as “All Saints Day” or “All Hallows Day”, the evening before was named “All Hallows Even”, way back in the ninth century. Although churches attempted to turn the people away from these celebrations, tradition and myth prevailed. People kept their beliefs in the wandering of the dead on this evening. That probably accounts for ghosts being associated with Halloween. In spite of church teachings, many Pagan ideas and customs still remained. The people in Ireland lit candles and lights to frighten the unwelcome ghosts and spirits away on Halloween night. They wore masks and costumes to ward off spirits and ghosts if they ventured away from their homes. Another invention of the Irish was trick or treating. Villagers in groups would go from house to house begging for food for a community feast. Those who gave generously received promises of a prosperous year; those who gave little were cursed and threatened. One of the best and safest types of masks for the children is to use face paint. That way, they’ll be able to see where they’re going. If Daddy is a hunter and has paint that he uses, when he has on his camo hunting gear, this is great, if not, the following recipe works really well. Peanut Butter Crispy Treats 1 cup light or dark corn syrup 1 cup granulated sugar 1 cup creamy or chunky peanut butter 6 cups crisp rice cereal (i.e. Rice Krispies® or a store brand) Lightly grease a 9X13 baking pan. Set aside. In a large saucepan, over low heat, stir together syrup, sugar and peanut buttter. Stirring constantly, bring to a boil and boil for 3 minutes. Remove from heat and pour over cereal, toss and stir to coat well. Press into prepared pan. Cool thoroughly and cut into 1X3-inch bars or cut into squares. Popcorn Cake 6 quarts popped, unsalted popcorn ¼ cup margarine or butter 35 to 40 large marshmallows (1 large = 10 miniature) 1 to 1½ cups candy (red hots, jelly beans, candy corn, or M&Ms) Lightly oil or spray a tube pan (i.e. Angel Food cake pan or Bundt pan) and set aside. Melt margerine or butter and marshmallows together. Pour over popcorn and mix well with greased hands; add candy of choice and press mixture into prepared pan. Allow to cool thoroughly and remove from pan. Decorate with additional candy if desired. (I used to make this for my family with seasonal candy, red hots for Valentine’s Day, jelly beans for Easter and at Thanksgiving or Halloween with candy corn. Christmas, of course, bring out the red and green M&Ms). Halloween Face Paint 1 teaspoon cornstarch ½ teaspoon water ½ teaspoon cold cream 2 drops food coloring Mix all together in small bowl. You will have to do this for each color you want. Now, here is a recipe for using some of those wonderful avocados that are available at this time. The flavor is a little different from your regular guacamole because of the tomatillos, and it is a little bit labor intensive, but the results are worth every minute of the time involved in the preparation.
I like to buy birthday presents that are sort of “out of the box” so to speak, especially for kid’s parties. A present is all about the surprise factor for me. When I found out cousin Cody was turning 8, after some thought, I set out to find a camping tent for his birthday gift. My teenager looked at me like I was crazy when I told her I was looking for a tent for a gift. I agree, I’m pretty sure that’s totally out of the realm of his normal activities, but he lives on a ranch now, so I figure he’d enjoy a little backyard camping. To my disappointment, there were none for sale at any of the three stores I went to. So I wandered around a little bit on my way out of the last store when I stumbled upon the perfect gift….a gumball machine. I remember the utter coolness of a coin-operated gum ball machine when I got one long ago, one Christmas in the 90s. I was always a little entrepreneur, and I thought I’d get rich selling gumballs. I wasn’t exactly sure if today’s kids would really like an old-fashioned gum ball machine, but I had a hunch they would. After all, sugar never goes out of style. At least, I figured, I can definitely picture him getting a kick out of selling gumballs to all his brothers and cousins at the party. So I took a chance and grabbed the gum ball machine. And boy did they love it; all the boys and girls hovered around it, scrounging the house (and mama and daddy’s pockets) for quarters. I could have gotten a video game or something electronic because I know he loves those, but to me, it’s so much more fun to see their little eyes light up when they get something new and different. Just as I suspected, he is a true gumball entrepreneur. Here’s to getting rich cousin Cody…one quarter at a time. Hey, maybe I need to find my old gumball machine!
This week at Lytle P.D. … Officers handled 74 calls for service! They conducted 45 traffic stops that resulted in 37 citations and 8 warnings. Officers kept busy – Reported Property Crimes, we had 8 of them: #1 – A construction company working in the Saddle Ridge subdivision reported 140 gallons of diesel missing from two pieces of equipment. #2 – a 2012 Toyota Tundra had the catalytic converter cut off, this happened at the Lytle Crossing parking lot. #3 – An Adams St. resident reported that someone damaged the side mirror on their vehicle. #4 – Lytle ISD reported that somebody passed another fake $20 bill at the concession stand. #5 – H.E.B. Plus reported that a crook made off with 8 trees valued at $58.76. #6 – Officers took a report of a vehicle being “keyed” at the H.E.B. Plus, it occurred during a disturbance. #7 – Burglary of a building, N. Pecan St. Approx. $500 worth of wire was taken from a shed. On an interesting note, the victims had a video of the suspect’s vehicle and saw him a few days later at Dollar General. They confronted the suspect, something I wouldn’t suggest doing. They were able to recover some of their property. #8 – A catalytic converter was cut from a 2004 Toyota Tundra while parked at Hurley’s Funeral Home. Arrests last week, we had 4 of them: #1 – Ofc. A. Lopez (assisted by Sgt. Hanson) cited and released the driver for possession of drug paraphernalia. #2 – Ofc. L. Diaz was checking out a suspicious person at the Lytle Mini Storage and found him to have an active assault warrant out of Bexar Co. He was booked into the Atascosa Co. Jail. #3 – A welfare check by Ofc. Pena on a female at H.E.B.’s curbside area resulted in a female being arrested for an active warrant out of Bexar Co. for contempt of court. She was booked into the Atascosa Co. Jail. #4 – Ofc. Pena conducted a traffic stop on Wisdom & Norvell. The driver was arrested for felony DWI and had two active felony warrants out of Bexar Co., both were child sex crimes. So that is it for the crime reports, now on to some other stuff: Perhaps your nose was picking up an odd smell over the weekend? We were scrambling around to figure out why Lytle was using the temporary motto “A City on the Stink.” We were able to find the source of the “fowl” odor as being chicken manure that was recently applied as fertilizer to a large farm just outside of town. We almost broke out our masks again! Our National Night Out event went very well, we ran out of hotdogs towards the end (we served over 300!). Special thanks to the Lytle VFW and their Auxiliary for cooking and serving the hotdogs and providing a DJ. Thanks also to the Lytle HS Honor Society for serving the drinks, and the Lytle PD Civ. Aux. members for staffing our booth, we had numerous businesses and organizations set up as well. I even had my wife and kids handing out ice cream bars. Thanks to all those that participated and or attended the event, there is no way I can list them all here. The Lytle Fire Dept. was able to highlight a new truck and we had a new Tahoe on display too. Plans are already in the works to make the event next year even better. The only downside to the event was Ofc. D. Lopez lost his body-worn camera while taking down the bounce house. Several of the officers got aggressive and jumped on it to force the air out. Later we realized that maybe his camera was rolled up in there. The next morning, we contacted the owner of the bounce house, who happens to be a city council member, and asked about unrolling it and looking for the camera. He found it! The story continues…. he was running a little late, so he texted his wife on his cell phone, and “bodycam” auto-corrected to “body” ……so the text came over as “found body in the bouncer, texting Richey.” I can imagine the thoughts running through her head that we wrapped some kid up in the bouncer the night before.
My week was fairly quiet until Saturday when my twin grandsons and the family of one of them came for a visit. The one is in transition from being stationed in Hawaii and his next posting; the other came along as he hadn’t gotten to visit in a while. The family was his wife and three children that I hadn’t seen in three years. To say the children have changed would be putting it mildly; they grow a lot in three years! We had a wonderful day, the youngest one learned how to cast his line fishing, of course he just had a bobber and no hook, but he got pretty good. The girl learned very quickly also and actually had an artificial bait on hers, but unfortunately nothing was biting, the oldest boy knew how to cast, but had no luck also. They all were happy to shoot at turtles with my favorite Red Ryder BB gun…they came close a couple of times. My granddaughter-in-law had not ever had the chance to shoot even a BB gun, so she had a good time also. Their next post will be in Florida, and they seem to be looking forward to it, I know they will miss the friends they’ve lived around for several years, but they seem to just deal with it. The practice of decorating “Jack-o-lanterns” began with an Irish folktale about a man called “Stingy Jack”. Back then, large turnips and potatoes were used, rather than pumpkins. As the Irish immigrated to America, they brought customs with them, and this was one of them. In America, pumpkins were available, and this is what they started using. Following is the story of “Stingy Jack” as I found it in a search. As I was typing this, I realized that parts of the story were not continued in a cohesive way, probably due to a mistake of mine. How the History of the Jack-o-lantern came to be An old Irish tale of folklore tells the tale of “Stingy Jack” and the Devil and how trickery led the man to become forever famous. There are variations of the story, as tends to happen with any story passed down through the generations, but the general idea remains fairly consistent. It starts with Jack having a pint at the pub with the Devil himself. Having the nickname “Stingy Jack” obviously meant that the man was always looking for a way out of paying, and so on this particular occasion he saw the Devil as a way free and clear of paying for his drink. He asked the Devil if he would consider shifting himself into the form of a coin that could be used to square away the bill. Old Stingy offered up his soul in exchange for this deal. The Devil of course agreed and turned himself into a sixpence. Of course, once the Devil had done so, Jack got to re-thinking the deal they’d made and was tempted by the feel of money in his hand, so he slipped that Devil coin into his pocket, keeping it near a silver cross so that there was no chance of a change back transformation. After some time, Jack thought of a better deal he could strike with the Devil. He agreed to set the Devil free, as long as this demon assured Jack he would not try to steal the mortal’s soul for ten full years. Jack eventually freed the Devil, under the condition that he would not bother Jack for one year and that, should Jack die, he would not claim his soul. The next year, Jack again tricked the Devil into climbing into a tree to pick a piece of fruit. While he was up in the tree, Jack carved a sign of the cross into the tree’s bark so that the Devil could not come down until the Devil promised Jack not to bother him for ten more years. (This is where a part is missing, sorry!) When Jack finally did die and tried to enter Heaven, God wanted no part of allowing entry to this man wh had demonstrated such terrible behavior while living. The Devil could not allow jack”s soul to enter Hell, and therefore, sent Jack back to where he came from The way was dark, and Jack, unable to see his way out from Hell requested something to light his path. The Devil then tossed a hot, burning coal ember for Jack to carry. This ember would never burns out since it was from the flames of Hell. Since the coal burnt his hands, Jack looked for a vessel to use to carry this coal and eventually came across a turnip which he carved to create a lantern. This created the legend of Jack the Lantern, also known as Jack O’Lantern. Tomatillo Guacamole 7 (medium sized) tomatillos, husks removed, and tomatillos washed and dried 2 large, unpeeled cloves garlic 2 large jalapeños, seeded and halved 2 tablespoons chopped red onion ½ teaspoon white or red wine vinegar ½ cup chopped cilantro 1 teaspoon salt ½ teaspoon black pepper 2 or 3 large avocados Preheat broiler. On a cookie sheet lined with foil, roast tomatillos, garlic and chilies (skin side up), for 7 minutes. Remove garlic and chilies, and turn tomatillos over, and broil until charred, about 5 minutes more. Remove from pan to cool. When tomatillos cool, chop into small pieces and set aside. Remove skin from garlic and discard. Mash garlic. Remove skin from chilies and chop or dice chilies. Place chopped onion in bowl with vinegar, stir to coat. Pour into colander to drain and discard vinegar. (This rids the onion of a strong taste). Add cilantro, salt, pepper, mashed garlic chilies and tomatillos to the bowl with the onions and stir to mix. Peel and pit the avocados, add to above mixture, mash with a potato masher until well blended. Taste for seasoning and serve at room temperature with chips. May be made up to 8 hours ahead of serving time and refrigerated. Use in 2 days. (Mine never lasted that long, as we always snacked while waiting for everyone to get there for a meal! If you weren’t there early, you probably didn’t get even a taste). Stuffed Avocado Shells 2 avocados Chicken salad or seafood salad Cut avocados in half and remove pits. Using a spoon, scoop out about 1/2 of the avocado meat from each one, leaving a shell with some avocado meat still in it. Make up (or buy) your favorite chicken salad or seafood salad, dice the avocado you removed and stir into the salad, mound into the avocado shells and serve on a lettuce leaf. 4 servings
Greetings from all of us here at the Lytle P.D.! We had 60 calls for service this week and 71 traffic stops. Of those 71 traffic stops, 63 were issued citations, and 8 were given warnings. We took 6 reports of property crimes, here you go: #1 – Some aspiring artists hit John Lott Park with graffiti. The pavilion sign, building, and trash can were targeted. #2 – A Wisdom Rd. resident reported that their trash can was stolen. #3 – A catalytic converter was taken from a 2015 Toyota Tacoma while it was parked at the TXDOT Park and Ride across from Lytle State Bank. #4 – A homeowner on CR 6842 reported someone was inside their home. Officers arrived and arrested a male for burglary of a habitation. #5 – A catalytic converter was taken from a 2018 Honda CRV while it was parked at O’Reilly Auto Parts on McDonald St. #6 – H.E.B. reported the theft of some trees, looks like the same vehicle from last week. The items taken (28 trees) were valued at approx. $720. These guys were pointing out what to get like they were filling a shopping list. We got better video this time……maybe we can track them down. Officers made two arrests last week. #1 – A man was arrested for burglarizing a home (the incident on CR 6842). The homeowner caught him on camera. He was booked into the Medina Co. Jail. #2 – A man with 2 parole board warrants (possession of a firearm by felon & controlled substance possession) was sitting in front of the PD and turned himself in. He was booked into the Atascosa Co. Jail without incident. We had a lot going on last week, this including assisting with 4 pursuits. #1 – Thursday (9/29) around noon officers assisted with a pursuit that ended just south of the city limits on IH-35. This incident involved human smuggling. #2 – Friday (9/30) around 4:30 PM officers assisted with a pursuit from the south on Main St. The vehicle (a stolen F250) turned up 2790 N, looped down Blume Dr., and then took off towards La Coste. The pursuing officers lost the vehicle. It most likely involved human smuggling, the vehicle was stolen out of SA, and so I doubt our crooks were simply returning it. #3 – Saturday (10/1) just after midnight, officers assisted with a pursuit from La Coste that ended in the LHS parking lot. It was not related to human smuggling. #4 – Saturday (10/1) about 9AM, State Troopers pursued a vehicle into town on Main St. from the south. The suspect vehicle collided with two vehicles at the intersection in front of city hall and then came to rest in front of a house next to city hall. Fortunately, there were no serious injuries. This vehicle was engaged in human smuggling. My family was just up the street conducting a garage sale in front of some old buildings we have. My wife and son saw the crash; I was inside and heard them holler for me. I sprinted down the street as the officers were taking the suspects into custody. The road was shut down for a while. I was later told by a witness that I didn’t sprint down the street; it was more like a fast walk. Well, it seemed like I was sprinting. On a positive note, my wife said sales soared at the garage sale due to the road closure. Just be careful out there, I have never seen so many pursuits and incidents involving human smuggling in my 30+ year career as a peace officer. We are well over 100 miles from the border, so I can imagine what it is like further south. I’m not talking politics, just letting you know what is going on in our community. My advice: Be extra careful at all intersections, even if you have the right of way. If you see and or hear emergency vehicles get off the roadway as soon as possible, I suggest pulling into a parking lot or well into the grass if that is your only option. I’m so proud of myself; I focused on a serious topic. I was going to scrap all that and rave about the Italian food place we ate at in Helotes after the garage sale.
I scheduled a fishing trip with a couple of my amigos, and it was agreed that it was my time to drive. I informed the Boss Lady of the arrangement and she commented it was good because taking other people around was the ONLY time I ever really cleaned up and out Old Whitey. In retrospect, like most things she is not wrong. I always taught in my real estate marketing classes, as well as practiced in my own long ranch sales career that people don’t mind their own dirt but don’t like other folk’s messes. In doing that “clean up and out” project I got to thinking me and my truck are a lot alike. I never did like change too much and so pretty much bought the same “make up” of truck for over 40 years. Same design, with a few improvements as they came along, same color, same most everything. The current one has been “kept around” longer than the others because there is now much less time with “my bucket in the bucket seats” due to retirement. In truck years I guess we are about the same age. WELL past our prime, neither are nearly attractive nor powerful as when we were newer. Scarred up with a good many bumps and bruises adorning our carriages, both internal and external. But we both “start up” MOST days and can still rumble on down the road. Maybe a little slower and with more maintenance than in times past. We have pulled some pretty heavy loads with livestock or farm equipment in or on a trailer behind us. And gotten into some pretty “hairy” drives in deep sand and mud or on a few rocky slopes. But we made it out most of the time without incident and the few times we did not make it, not a lot of serious help or repair were needed. And I reckon we BOTH could be replaced, but I don’t think it would be worth the time, trouble, and cost to trade either of us in just yet! Yep, me and that old truck sure do seem to have several things in common!
Heifer Hunting
With the start of a new school year, it is a bit more complicated to arrange trips down into La Brasada with my Grand Kids. The 3rd Grade and Kindergartener girls have scholastic duties that outrank our country runaways. The nearly 3 year one is not quite so restricted with his weekday obligations. Our daughter said she was taking the kids down on Saturday to feed the gentle heifers we have on the place before they go back to their “real home” next week. On Friday I left a bag of cubes and some corn out there so they could feed the livestock and wildlife. Much to my dismay we had obligations that precluded me enjoying the weekend event with them. I asked Jesscia to report back to us after their adventure and it seemed like in a fairly short period of time, we received a video call from our Home Place. As luck would have it the cattle were around the Water Trough by our Pens not far from the front gate. So “the hunt” was not too hard. There was a great debate on who saw the animals first between the two oldest. The youngest seemed happy to be yelling into the phone “Look Mimi, Look Poppi, it’s the “Hifers”! After a quick count we agreed there was one missing. Our nearly 6 year old said it was because she was mad at her Friends. The older one was afraid she got lost or was hurt. The youngest seemed to have no concern about the absence. That, in a nutshell, tells you where those 3 are in this phase of personality and life development. There was a significant debate on where to put out the corn and who got to carry the Big Old Coffee Can that is our official deer corn holder when feeding by hand. I wisely decided to let their Mom sort that out without my interference in such an important negotiation. On a “just today” level, I am hopeful they had a real good time. But on a longer- term point of view, involvement with those activities has a different perspective for me. It is my fervent desire for those precious little ones to develop a deep- seated love and connection with that place and the animals who roam around on it. That way heifer hunting and other similar activities can continue, Lord Willing, for another generation or more. Seems like 5 generations is just a good “getting started” goal for our involvement out there on our little piece of red dirt and creek bottom country.
On our way to go get snow cones, me, Audrey and Tucker walked out to the car. He always jumps in the front driver door and crawls over the console to his seat, while she gets in the passenger door because her car seat is by the window. Tucker is usually always racing and rushing to get where we are going, but on this particular day I stopped and smiled as I saw him jump down from the running board and open the car door for his cousin first. I was so proud to be his mother. Tucker is one of those kids who just doesn’t slow down and think about things very often. He is always in a race to the finish line, so it was a pretty big step for him to stop and think and perform this kind act. In fact, it was just so sweet, I literally started crying when I told my mom a story about it later. Later last week, my sister, my mom and the kids all went to the SA Aquarium. It is a really cool place–more like an aquarium/petting zoo/and arcade with jumping castles all-in-one. Of course, when someone asked Tucker what he saw at the aquarium, Tucker answered loud and clear–”there was a huge gift shop!” This is true. My favorite event of the day was when we all stopped to talk to a parrot who was sitting up on stage greeting crowds as they came along. He was up there on his perch saying “Hello”–”Hello”–”Pretty bird” and things like that calmly when Tucker came along. Tucker wanted to talk to the parrot too, but not in English. Tucker started making his high-pitched bird like shrieks, and that Parrot just stared at him for a minute. I’d like to know what that parrot was thinking. He stared right at Tucker for a few seconds before he surprised us and answered Tucker’s calls–loud and clear–with a shriek so loud we could hardly stand it. That parrot was mimicking Tucker in his own annoying way, with a much deeper and boastful croaking sound. Tucker was of course very amused and I’m sure their conversation could have carried on forever, but my ears could only take that shriek-fest so long! Thankfully the fish in the next exhibit couldn’t talk back to us. Parrots sure are entertaining animals. I don’t know what makes us so infatuated with hearing them repeat us, but even us adults we are indeed drawn to it and can’t resist it. But no one was as thrilled as Tucker! I’ve never seen a parrot so engaged in conversation–if you can call it that!
Yea, when I got up this morning to go to church, it was only 69ºF outside! Fall may be here anytime. My week in Devine was truly a fun and exciting week. Not only did I get to spend time with my newest great-granddaughter and her precious big brothers, I got to see their Daddy also! I got there too late to have lunch with the family, but we had a great afternoon. There had been illness and fevers in my other great-granddaughters, so I didn’t get to see them until Thursday. My son and I had lunch at our favorite BBQ restaurant in Hondo. Friday morning before I left to come home, I went to LaCoste as my other daughter was in, as well as a friend of hers, so I got to see both of them. The house in LaCoste is looking great, she is painting it in colors that were prominent at the time it was built and it’s looking good. Her sister and the little one she keeps came over also and after her friend left, we went out to lunch. Truly a fun and happy time for me. Of course, I would have cheerfully done without the traffic coming home…it was not good. I was trying to figure out why there was so much of it, when it dawned on me that it was Friday evening…of course there was traffic. However, I made it home just fine without any problems. One of the most delicious smells to have in your kitchen is the fragrance of cinnamon as it bakes into something luscious and tasty. Some of the things to bake that come to mind are such as an Apple Crisp, Apple Pie, baked apples and of course let’s not forget good, old-fashioned Gingerbread. Any type of oatmeal cookie usually has a teaspoon or so of cinnamon amongst the ingredients, snickerdoodles are rolled in a mixture of cinnamon and sugar before baking and molasses cookies are full of wonderful smelling spices. Gingerbread is something that my family has always loved. My recipe is one that came from a cookbook that Mother used when I was growing up. It smells so spicy and wonderful when it is cooking and is really not difficult to make. Many years ago, when I was hostess for the bunco group I was in at the time, one of my substitutes was a young woman who had never tasted gingerbread in her life. Of course she was teased that she must have had a deprived childhood, when in reality, she simply had a mother who didn’t really like to cook! Here are a few recipes for you to try, apples are pretty plentiful at this time, even though some varieties are pretty pricey, there are good tasting can be used in many ways. Quick Homemade Apple Crisp 5 cups peeled, sliced baking apples (Granny Smith, Rome Beauty or any tart apple) 3 tablespoons sugar TOPPING: ¾ quick cooking oatmeal (not instant) ½ cup brown sugar (packed) ¼ cup flour ¼ teaspoon cinnamon ¼ teaspoon nutmeg 6 tablespoons butter ¼ cup chopped pecans (optional) Preheat oven to 350ºF. Mix apples and sugar and place in a 2-quart baking dish. For topping: in a medium bowl, combine the oatmeal, brown sugar, flour, cinnamon and nutmeg, cut in butter until mixture resembles coarse crumbs; add pecans if used and mix to combine; sprinkle over apples in baking dish and bake for 45 to 50 minutes or until apples are tender and topping is golden. Grandma’s Gingerbread ½ cup shortening 2 eggs ½ cup granulated sugar 2½ cups flour 2 teaspoons baking powder ½ teaspoon baking soda 1 teaspoon cinnamon 1 teaspoon ground ginger ¼ teaspoon nutmeg or cloves 1 cup boiling water 1 cup molasses Sift together: flour, baking powder, baking soda and spices; set aside. Cream together shortening, sugar and eggs until fluffy; and add sifted ingredients with the molasses. Add boiling water last and stir in gently, just until mixed. Pour into 9×13 pan and bake for 45 minutes or until done. If you like, sprinkle the top of the dough with a tablespoon or two of sugar before baking, or when cake is done, sprinkle with powdered sugar.
